Since 1998, Terre Exotique has been offering a wide range of gourmet foods. From picking to packaging, every step of the process bears witness to their extensive knowledge to ensure you a wide panoply of flavours for endless culinary inspiration, and transform your everyday cooking into a true artist's palette. This sweety and spicy pear confit is great to brighten up any dish with the powerful flavour of the Penja pepper, famously recognised as a delight from Cameroon. It’s the perfect companion for foie grass or strong flavoured cheeses like goats’ cheese.


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